Dates & Times:
November 14, 2019, 6:30-8:30pm
Sustainable Food Center
2921 E 17th St Bldg C
Austin, TX 78702 (view map)
BBQ is for everyone! Vegan cooking can be simple, affordable, and delicious! Learn how to make a fresh, tasty, nourishing meal from entirely vegan ingredients, and get tips and tricks for incorporating more healthy vegan foods into your diet.
Taught by our very own Chef Naomi Silverman!
Parts of this class will have optional hands-on activities. If you want to participate hands-on, please dress appropriately for the kitchen (closed-toe shoes, comfortable clothes, hair tie for long hair, etc.).
We will sample what we cook, but it might not be a complete meal.
Class participants must be 16 and older. Youth ages 12-15 may attend with purchase of an additional ticket and close parent/guardian supervision during class.
Registration closes two business days before class. All attendees must purchase tickets to attend. No walk-ins allowed.
* All payments are final and non-refundable. However, we would be happy to transfer your spot in this class to someone else if you cannot attend.
Questions? Contact Sophie Fitzpatrick at firstname.lastname@example.org or (512)-220-1142.