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The Just Bento Cookbook - Everyday Lunches to Go The Just Bento Cookbook - Everyday Lunches to Go
By: Makiko Itoh

The Just Bento Cookbook contains twenty-five bento menus and more than 150 recipes, all of which have been specially created for this book.  The recipes are divided into two main sections, Japanese and Not-so-Japanese.

The Japanese section includes classic bento menus such as Salted Salmon Bento and Chicken Karaage (Japanese Fried Chicken) Bento.   The Not-so-Japanese section shows the reader how Western food can be adapted to the bento concept.  It includes delicious menus such as Summer Vegetable Gratin Bento and Everyone Loves a Pie Bento.

Also included, are sections on bento-making equipment, bento staples to make and stock, basic cooking techniques, and a glossary.

Softcover, 128 pages

Member Price: $17.96
Non-Member Price: $19.95

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