Around the world, sharks are dying at alarming rates, killed mostly for their fins. This demand is wreaking havoc on shark populations globally and some species now face extinction.
The main reason for this unsustainable slaughter is to meet the world's demand for expensive bowls of shark fin soup, a dish served widely even in U.S. restaurants.
Help end the unsustainable slaughter. Tell your state lawmakers to ban the sale of all shark fin products today.
If you take action and have not already registered, you will receive periodic updates and communications from Wildlife Conservation Society.
Ban the sale, trade, and possession of shark fin products in our state
Dear Decision Makers: